Large crisp white bulbs, with a truly delicious mild 'aniseed' flavour. Easy to grow a, the feathery foliage can be used as a herb for flavouring many dishes.
Sowing Guide - Outdoors: Sow outdoors thinly where they are to crop, 1.5cm (½”) deep, directly into finely prepared soil which has already been watered. Allow 45cm (18”) between rows. Seedlings usually appear in 7-21 days. Thin seedlings to 20cm (8”) apart. Water well until plants are established. As the swollen stems start to develop, build earth up around them to preserve the whiteness and subtle flavour.
Soil Type: Well drained, fertile soil
Hints & Tips: The feathery foliage makes an attractive garnish and is good for flavouring many dishes.
